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Barolo Nebbiolo

8.714 ratings
8.91 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jusden Aumand

2010 vintage. Leaning towards a modern style Barolo. Still retains great structure and refinement. Was at its best with a 2.5 hour decant.

2010 vintage. Leaning towards a modern style Barolo. Still retains great structure and refinement. Was at its best with a 2.5 hour decant.

Feb 2nd, 2015
Peter J.

1900

Feb 21st, 2014
Haley Floyd

Wonderful balanced light tannins. One of my favorite reasonably priced barolos.

Wonderful balanced light tannins. One of my favorite reasonably priced barolos.

Dec 16th, 2014
Michael Bandelato

Michael had this 8 years ago

Michael had this 8 years ago

Jan 16th, 2017
Roberto DeLuca

Roberto had this 8 years ago

Roberto had this 8 years ago

Jul 10th, 2016
Roberto DeLuca

Roberto had this 9 years ago

Roberto had this 9 years ago

Feb 26th, 2016
Mihir

Mihir had this 9 years ago

Mihir had this 9 years ago

Sep 12th, 2015
Kim MacAulay

Kim had this 9 years ago

Kim had this 9 years ago

Jun 10th, 2015
Vito L.

Vito had this 10 years ago

Vito had this 10 years ago

May 7th, 2015
K Ess
7.2

K had this 10 years ago

K had this 10 years ago

Mar 30th, 2015