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Rhys Vineyards

Santa Cruz Mountains Pinot Noir

9.41 ratings
-no pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Rhys VineyardsSanta Cruz Mountains, San Francisco BayPinot Noir
Top Notes For
Roberto Carli
9.4

Might be declassified, but it drinks like a tight single vineyard. Very concentrated, fleshy red fruit, not quite raspberry, maybe rhubarb. Any oak influence is not noticeable, if anything contributes to the woodsy quality that keeps the tightly a fruit serious rather than frivolous. The pallet is driven by broad acidity, with tannins spreading to the cheeks that keep things lingering and give way to the spicy finish

Might be declassified, but it drinks like a tight single vineyard. Very concentrated, fleshy red fruit, not quite raspberry, maybe rhubarb. Any oak influence is not noticeable, if anything contributes to the woodsy quality that keeps the tightly a fruit serious rather than frivolous. The pallet is driven by broad acidity, with tannins spreading to the cheeks that keep things lingering and give way to the spicy finish

Jun 17th, 2024