Rusden

Chookshed Zinfandel

9.22 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Zinfandel
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Fruit Desserts, Blue Cheese, Hard Cheese, Quinoa, Fish, Asian Cuisine, Veal, Quinoa, Farro, Brown Rice
Top Notes For
Matthew Phillips

Amazing nose, jammy fruitcake and dark chocolate. Strong brown tint. Excellent Zin.

Amazing nose, jammy fruitcake and dark chocolate. Strong brown tint. Excellent Zin.

Apr 2nd, 2016
Henry Gorndorff

Good drinking, a little fruity, hint of cherries, smells a little like good nigiri sushi

Good drinking, a little fruity, hint of cherries, smells a little like good nigiri sushi

Nov 16th, 2014