Santa Rita

Pehuén Apalta Carménère

9.113 ratings
9.43 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Isaac Pirolo

Carménère from Apalta planted in 1938. Aromatically, this was quite similar to the 2011 Almaviva I had a couple weeks ago. Smoke, chocolate, olive, and pencil shavings... evocative of left bank Bordeaux, and yet distinctively Chilean. Quite a bit thinner and more tart on the palate than the Almaviva, but continuously improved and gained weight over several hours.

Carménère from Apalta planted in 1938. Aromatically, this was quite similar to the 2011 Almaviva I had a couple weeks ago. Smoke, chocolate, olive, and pencil shavings... evocative of left bank Bordeaux, and yet distinctively Chilean. Quite a bit thinner and more tart on the palate than the Almaviva, but continuously improved and gained weight over several hours.

1 person found it helpfulSep 22nd, 2017
Sherri Housman

Great complexity in this bottle! Plums, blueberries, spicy peppers, tobacco, slight chocolate & oak in the finish.

Great complexity in this bottle! Plums, blueberries, spicy peppers, tobacco, slight chocolate & oak in the finish.

Jan 11th, 2015
Michael Larner

Great wine with richness and all around structure. Beautiful aromas of cassis, black currants, menthol, vanilla, cigar box, and pepper spices. Rich mouthfeel with vanilla and rum spices. Long finish ad good tennis.

Great wine with richness and all around structure. Beautiful aromas of cassis, black currants, menthol, vanilla, cigar box, and pepper spices. Rich mouthfeel with vanilla and rum spices. Long finish ad good tennis.

Dec 26th, 2014
Randy W. Hagerman

One of the better Carmeneres that I have tasted. Dark fruit, bell pepper, mint, licorice, sweet spice. Full body, M+ acid, M tannin. Well-balanced and incredibly complex. #ChileIsCarmenere #DrinkChile

One of the better Carmeneres that I have tasted. Dark fruit, bell pepper, mint, licorice, sweet spice. Full body, M+ acid, M tannin. Well-balanced and incredibly complex. #ChileIsCarmenere #DrinkChile

Jul 22nd, 2016
David Newland

Love it. Leather and dirt on the nose. Licorice and oak on the palate. Tannins are wonderful. Dark purple color, cab is there slightly but just a great wine.

Love it. Leather and dirt on the nose. Licorice and oak on the palate. Tannins are wonderful. Dark purple color, cab is there slightly but just a great wine.

Oct 19th, 2015
Antonio Claudio Bongiovani

Antonio had this 4 years ago

Antonio had this 4 years ago

Jul 11th, 2020
Sacha T

Sacha had this 7 years ago

Sacha had this 7 years ago

Feb 5th, 2018
Josh Mersfelder

Josh had this 7 years ago

Josh had this 7 years ago

Oct 18th, 2017
Eric Lai

Eric had this 9 years ago

Eric had this 9 years ago

Oct 19th, 2015
Nick Ferdon

Nick had this 9 years ago

Nick had this 9 years ago

Jul 25th, 2015