Santoreggia

Sangiovese

9.01 ratings
-no pro ratings
Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jessica Czoper

Mild. Thinner bodied. Solid

Mild. Thinner bodied. Solid

Jun 27th, 2023
Michelle Mainus

Michelle had this 2 years ago

Michelle had this 2 years ago

Jan 1st, 2023