SCIEV Benoit

Mas de Longchamp Grenache Blend

8.93 ratings
-no pro ratings
Coteaux d'Aix-en-Provence, Provence, France
Grenache, Cinsault, Syrah, Carignan
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Steve Rura

Dry red fruits, raisin, subtle pepper, low tannins.

Dry red fruits, raisin, subtle pepper, low tannins.

Apr 17th, 2015
Charlene

Fruité, pique pas. A reprendre

Fruité, pique pas. A reprendre

Feb 1st, 2015
Mike Brocato

Mike had this 10 years ago

Mike had this 10 years ago

Jun 21st, 2015