Scott Peterson

Rox Sonoma Coast Chardonnay

8.54 ratings
-no pro ratings
Sonoma Coast, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Paul Weil

A tinge too buttery to be an effective cocktail wine, this Chardonnay really shined when paired with Sriracha turkey burgers. Full and round with balanced acidity and just a hint of palate cleansing citrus, this is an exemplary food wine.

A tinge too buttery to be an effective cocktail wine, this Chardonnay really shined when paired with Sriracha turkey burgers. Full and round with balanced acidity and just a hint of palate cleansing citrus, this is an exemplary food wine.

May 24th, 2017
Paul Weil

Always worth tasting, the new vintage of this perennially solid Chardonnay is a bit more buttery and oaky than the past, rendering it less desirable as a cocktail wine. However, the muted citric tones and creamy structure lit up like an Xmas tree when paired with spicy dukkah crusted cod! A superlative food wine for certain.

Always worth tasting, the new vintage of this perennially solid Chardonnay is a bit more buttery and oaky than the past, rendering it less desirable as a cocktail wine. However, the muted citric tones and creamy structure lit up like an Xmas tree when paired with spicy dukkah crusted cod! A superlative food wine for certain.

Mar 16th, 2017
Darin Neugebauer

Hint of Oak and floral scent on the nose. Viscous on the tongue white pepper on finish. Not bad but not a true Chardonnay in my opinion

Hint of Oak and floral scent on the nose. Viscous on the tongue white pepper on finish. Not bad but not a true Chardonnay in my opinion

Jun 11th, 2017
Tim Wesbey

Tim had this 7 years ago

Tim had this 7 years ago

Jun 30th, 2017