Scribe

"VI. The Hunter" Carneros Pinot Noir

9.034 ratings

8.94 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

7.7

Big and boozy...not for me

Big and boozy...not for me

Aug 21st, 2014

Nicolas Bazinet

9.1

Du beau ti-jus !

Du beau ti-jus !

Mar 23rd, 2014

9.0

The 2012 was really nice in Summer 2016.

The 2012 was really nice in Summer 2016.

Oct 2nd, 2016

9.7

Yum.

Yum.

Dec 8th, 2014

Alejandro Artigas

9.2

Surpassing expectations and quite enjoyable. Good fruit and darker notes of earth, underbrush with a nice acidity and elegant.

Surpassing expectations and quite enjoyable. Good fruit and darker notes of earth, underbrush with a nice acidity and elegant.

Oct 13th, 2014

8.7

Liked it but didn't leave me with a strong positive impression.

Liked it but didn't leave me with a strong positive impression.

May 5th, 2014

9.4

Nice light red

Nice light red

Apr 5th, 2014

Thomas Berg von Linde

8.4

Ok balanced, but a little to fruity to my taste. But definitely one of the better us pinots.

Ok balanced, but a little to fruity to my taste. But definitely one of the better us pinots.

Mar 24th, 2014

9.6

Taste like real grapes

Taste like real grapes

Dec 22nd, 2013

Rebecca Hopkins

PR Folio Fine Wine Partners

8.3

Youngster of a vino; bright red fruits and spicy bites of goodness.

Youngster of a vino; bright red fruits and spicy bites of goodness.

Nov 3rd, 2013