West coast dwelling Aussie wine lass who believes in the virtues of good people telling great stories, all washed down with a glass of champagne
1974 vintage Bright ruby color fading to pale tea. Dried roses potpourri oregano green mint aromas. Palate is fine silly tanning and exceptional length. — 7 years ago
Perfect discovery thanks to team at A16 — 7 years ago
1971 vintage. Bonox oxo cubes beef stock reduced celeriac anise slated black olives. Palate is more vibrant, red fruits and some blood plum brightness and red licorice. Finishes w incredible length and red crunchy cranberry fruit. Question any Barbera in blend? **ahem** — 7 years ago
Rich concentrated & super powered. Tannins a little too blocky for me — 7 years ago
Terrific fresh bright chewy red fruits with a touch of earth. — 7 years ago
1999 vintage. deep brick red fading to pale brick rim. Wet charcoal wet graphite with textured layers of savory spice and black fruit. Tannin profile terrific with long chain polymer tannins. Milk chocolate cocoa milky tannins leading to a silky finish. Still youthful and vibrant. — 7 years ago
Rebecca had this 7 years ago
Singing. Complex balance@of cigar bitter cocoa leather and fresh tobacco. Terrific. — 8 years ago
Rebecca Hopkins
PR Folio Fine Wine Partners
The overwhelming aromas of savory sage, lavender dried herbs and slaty refreshing bu rant acidity. Still a pup. — 7 years ago