Siduri

Hirsch Vineyard Pinot Noir

8.54 ratings
8.53 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.1

Some spice and sweet cherry fruit flavors on the nose and palate. Easy quaffing wine.

Some spice and sweet cherry fruit flavors on the nose and palate. Easy quaffing wine.

Jun 14th, 2013
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.6

Spicy, powerful HirshVineyard Pinot Noir. Classically American big style Pinot Noir lacking in old world aelements but full of big spicy black fruit.

Spicy, powerful HirshVineyard Pinot Noir. Classically American big style Pinot Noir lacking in old world aelements but full of big spicy black fruit.

Mar 24th, 2013
Doug Powers

Not surprisingly, the most evolved of tonight’s trio of Siduri “Hirsch” (1997, 2000 & 2001), some underlying Brett (horsey) aromatics, but this also shows some lovely tart red-fruits aromas and flavors, solid Sonoma Coast Pinot Noir, time to drink, especially if I’m correct about the Brett in this wine.

Not surprisingly, the most evolved of tonight’s trio of Siduri “Hirsch” (1997, 2000 & 2001), some underlying Brett (horsey) aromatics, but this also shows some lovely tart red-fruits aromas and flavors, solid Sonoma Coast Pinot Noir, time to drink, especially if I’m correct about the Brett in this wine.

Oct 15th, 2025
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.7

Robert had this 11 years ago

Robert had this 11 years ago

Jul 13th, 2014