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Sineann

Old Vine Zinfandel

9.32 ratings
9.11 pro ratings
Columbia Valley, Oregon/Washington, USA
Zinfandel
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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SineannColumbia Valley, Oregon/WashingtonZinfandel
Top Notes For
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.1

100+ year old vines (the Pines Vineyard), oldest in the northwest. Great stuff. Very concentrated and doing well with a few years in bottle.

100+ year old vines (the Pines Vineyard), oldest in the northwest. Great stuff. Very concentrated and doing well with a few years in bottle.

Feb 10th, 2015
William Burton
9.4

Exquisite! Still all there - fresh, opulent black fruits and spice the nose, then - ahhhh. Great balance, complexity, soft mouth-feel - cranberry, blackberry, black raspberry, plum, damp soil, a passing wave of white pepper then the fruits continue on its lingering finish. Wow. How many of these are left?

Exquisite! Still all there - fresh, opulent black fruits and spice the nose, then - ahhhh. Great balance, complexity, soft mouth-feel - cranberry, blackberry, black raspberry, plum, damp soil, a passing wave of white pepper then the fruits continue on its lingering finish. Wow. How many of these are left?

Sep 17th, 2023