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Cabernet Sauvignon

9.01 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Frank Spasaro

Pleasant tasting, a little bit woody and a little bit creamy.

Pleasant tasting, a little bit woody and a little bit creamy.

Oct 27th, 2013