Sottimano

Pajore Barbaresco Nebbiolo

8.91 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Erik Lombardo

Elegant, firm tannins, still closed off even after a day open. Cellar and let develop

Elegant, firm tannins, still closed off even after a day open. Cellar and let develop

Mar 23rd, 2023