Sylvain Cathiard

Vosne-Romanée Pinot Noir

9.29 ratings

9.43 pro ratings

Vosne-Romanée, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Arvid Rosengren

ASI Best Sommelier in Europe 2013

9.0

Quite oaky and warm right now, but lots of concentration and life

Quite oaky and warm right now, but lots of concentration and life

Jan 23rd, 2015

Maddalena de Zambiasi

9.1

High tartaric acidity, not easy taste. Still youthful.

High tartaric acidity, not easy taste. Still youthful.

Dec 1st, 2014

9.2

2008 - love these terroir driven vintages - screams vosne romanee, red fruited, rose petal , violets soy - great minerality and balance still primary but with great potential

2008 - love these terroir driven vintages - screams vosne romanee, red fruited, rose petal , violets soy - great minerality and balance still primary but with great potential

Feb 16th, 2017

9.0

After the stewed fruit blew off, came together well. Almost had some Bordeaux quality, with a bit of leather and maybe cedar. Fruits not overly pronounced but nice. At Keens Steakhouse.

After the stewed fruit blew off, came together well. Almost had some Bordeaux quality, with a bit of leather and maybe cedar. Fruits not overly pronounced but nice. At Keens Steakhouse.

Oct 20th, 2016

Dinner at Bandon with the Bozos 6/2019

Dinner at Bandon with the Bozos 6/2019

Jun 25th, 2019

Lucky me

Lucky me

Feb 7th, 2014

10

Yann had this 10 years ago

Yann had this 10 years ago

Jan 13th, 2015

9.2

Doug had this 8 years ago

Doug had this 8 years ago

Jul 14th, 2016

8.7

ben had this 10 years ago

ben had this 10 years ago

Dec 29th, 2014

9.3

Peter had this 10 years ago

Peter had this 10 years ago

Nov 22nd, 2014