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Tercero

Santa Barbara County Mourvèdre Rosé

9.25 ratings
9.11 pro ratings
Santa Barbara County, Central Coast, California, USA
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic

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TerceroSanta Barbara County, Central CoastMourvedre
Top Notes For
Eric Urbani
9.1

Wow what texture - Mourvèdre roses ! Foot stomped, stainless cold ferment 3-4 weeks. Really like this rose.

Wow what texture - Mourvèdre roses ! Foot stomped, stainless cold ferment 3-4 weeks. Really like this rose.

May 19th, 2022
Mike Evans
9.2

Excellent concentration despite the pale color, quaffable and refreshing.

Excellent concentration despite the pale color, quaffable and refreshing.

Jun 12th, 2024
Brendan Baker
9.1

Peach skin, cherry, lemon drop ⚡️

Peach skin, cherry, lemon drop ⚡️

Jul 6th, 2021
Louis Joseph
9.3

Such an amazing wine, so bright and sharp with a very nice margarita-esque salinity, could drink this all day everyday.

Such an amazing wine, so bright and sharp with a very nice margarita-esque salinity, could drink this all day everyday.

May 27th, 2021
Joe Estrada
9.4

Really fresh & unique Rose

Really fresh & unique Rose

Apr 27th, 2021