Terredora di Paolo
Campania Aglianico
Italian red from a grape (Aglianico) with ancient Greek and Roman heritage, tannic and less refined, served with olives and caper berries at Coastal Alchemist wine bar, Ogunquit, ME
Italian red from a grape (Aglianico) with ancient Greek and Roman heritage, tannic and less refined, served with olives and caper berries at Coastal Alchemist wine bar, Ogunquit, ME
Jul 27th, 2024Very heavy, good tannins. Wine Cask. Would not buy again
Very heavy, good tannins. Wine Cask. Would not buy again
Oct 30th, 2021Earthy, chewy tannins. Good acidity. Red cherry but feeling darker.
Earthy, chewy tannins. Good acidity. Red cherry but feeling darker.
Nov 23rd, 2019Inky wine with tart raspberry, boysenberry and oak. Peanut shell, brine on the nose. Dry, short finish. Aged one year in the barrel and 6 months in the bottle.
Inky wine with tart raspberry, boysenberry and oak. Peanut shell, brine on the nose. Dry, short finish. Aged one year in the barrel and 6 months in the bottle.
Oct 27th, 2018Nice and full bodied . Great accompaniment for more robust and spicy meals!
Nice and full bodied . Great accompaniment for more robust and spicy meals!
Dec 31st, 2016