Terredora di Paolo

Campania Aglianico

8.874 ratings
8.98 pro ratings
Campania, Italy
Aglianico
Manchego & Parmesan
Top Notes For
Allison Lyzenga

Medium garnet; medium intensity aromas of sour red cherry, red plum, red currant, blackberry, dry earth, dried flower; developing; dry, medium acid, high tannins, medium alcohol, medium body, medium intensity flavors of red cherry, dried cherry, black plum skin, blackberry, dry earth, long finish

Medium garnet; medium intensity aromas of sour red cherry, red plum, red currant, blackberry, dry earth, dried flower; developing; dry, medium acid, high tannins, medium alcohol, medium body, medium intensity flavors of red cherry, dried cherry, black plum skin, blackberry, dry earth, long finish

Jun 18th, 2018
Cristóbal Arellano Borges

Great introductory Aglianico

Great introductory Aglianico

1 person found it helpfulJun 17th, 2015
Michael Retter

Once it opens, nose resembles Barolo with a tart cranberry finish.

Once it opens, nose resembles Barolo with a tart cranberry finish.

Jan 9th, 2017
Corey Reis

Tasting with Henry Wine Group

Tasting with Henry Wine Group

Jun 16th, 2015
Vinny Caputi

Wine Buyer Caputi's Wine & Liquor

9.1

Young and tasty, strong backbone

Young and tasty, strong backbone

Feb 21st, 2015
Cassondra Bird Combs

Old world earthiness, dry with bright cherry.

Old world earthiness, dry with bright cherry.

Sep 28th, 2017
Sara Kobilka

Powerful, earthy

Powerful, earthy

Nov 5th, 2016
Andrew Schirmer

Rustic and simple. Dusty fruit, cherry stones, oak. Terrific food wine.

Rustic and simple. Dusty fruit, cherry stones, oak. Terrific food wine.

Oct 30th, 2016
Mitchell Butler

Good balance

Good balance

Oct 9th, 2016
C.C. Fridlin

Very nice wine. Used for a great red wine sauce. Drank the rest - enjoyed it very much.

Very nice wine. Used for a great red wine sauce. Drank the rest - enjoyed it very much.

Sep 4th, 2016