Terroir al Límit

Pedra de Guix Priorat Garnatxa Blanca Blend

9.218 ratings
9.16 pro ratings
Priorat, Catalunya, Spain
Garnatxa Blanca, Pedro Ximénez, Macabeo
Cake & Cream, Manchego & Parmesan
Top Notes For
Giuseppe LoCascio

I need to make a trip to this place...awesome stuff

I need to make a trip to this place...awesome stuff

1 person found it helpfulMay 30th, 2015
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.3

Oxidative but precise!

Oxidative but precise!

Dec 30th, 2015
Craig Mitchell

Love the fresh / funk combo here. Lovely texture with the zing...

Love the fresh / funk combo here. Lovely texture with the zing...

Nov 20th, 2015
Robert Love

One-third each of Garnacha Blanca, Pedro Ximenez, and Macabeo. Nose of apple, cut grass, smoke, and iodine. Reminiscent of Meursault. Biting minerals in the mouth.

One-third each of Garnacha Blanca, Pedro Ximenez, and Macabeo. Nose of apple, cut grass, smoke, and iodine. Reminiscent of Meursault. Biting minerals in the mouth.

Mar 29th, 2015
Giampiero Nadali

Wine Blogger Aristide

9.3

Garnacha Blanca, Pedro Jimenez, Macabeo, organic grapes. It's the winery Premier Cru. Nice acidity and fruit. I like it very much :) #DWCC #Priorat

Garnacha Blanca, Pedro Jimenez, Macabeo, organic grapes. It's the winery Premier Cru. Nice acidity and fruit. I like it very much :) #DWCC #Priorat

Oct 21st, 2013
Keith Crump

Such a exceptional wine dry great acidity initially it tasted like a Jura savagnin but no oxidation mineral like a Chablis but it’s own, apple almonds fresh but wonderful length

Such a exceptional wine dry great acidity initially it tasted like a Jura savagnin but no oxidation mineral like a Chablis but it’s own, apple almonds fresh but wonderful length

Oct 19th, 2017
Joel Pizzini

Apples, touch of oak lees milo chocolate aroama
Crunchy texture nice balance and length apples nice acid zing with broad palate

Apples, touch of oak lees milo chocolate aroama
Crunchy texture nice balance and length apples nice acid zing with broad palate

Nov 20th, 2015
Ashley Hausman Vaughters

Bruised apple, nutty, honeyed and the best sense of slight oxidation. A beauty...

Bruised apple, nutty, honeyed and the best sense of slight oxidation. A beauty...

Feb 15th, 2015
Evandro Pereira

One of the best Spanish whites I had

One of the best Spanish whites I had

Jan 18th, 2015
Alejandro Lopez

Grenache Blanc on slate, Maccabeu from riverbed soil and Pedro Ximenez from clay in Lloar.
Extremely mineral with pear and apple freshness. Citrusy edge all the way through with an intense expression.

Grenache Blanc on slate, Maccabeu from riverbed soil and Pedro Ximenez from clay in Lloar.
Extremely mineral with pear and apple freshness. Citrusy edge all the way through with an intense expression.

Oct 26th, 2014