Testalonga (Antonio Perrino)
Rossese di Dolceacqua
9.211 ratings
9.26 pro ratings
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Rossese
Top Notes For

9.2
Opened 2 nights ago, very tightly wound then but went very well with tagliatelle bolognese. 48 hours later this is really pretty - tart cherry, rose hips, dried herbs and a hint of wet stones.
Opened 2 nights ago, very tightly wound then but went very well with tagliatelle bolognese. 48 hours later this is really pretty - tart cherry, rose hips, dried herbs and a hint of wet stones.
Apr 6th, 2016
No, you won't be able to find this but if you happen to...
No, you won't be able to find this but if you happen to...
Mar 25th, 2015
Love it. A little funk, acid, some tanins, a medium-ish bodied light red. Tart cherry.
Love it. A little funk, acid, some tanins, a medium-ish bodied light red. Tart cherry.
May 21st, 2017