The Eyrie Vineyards

The Eyrie Pinot Noir

8.83 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sharon Su

2019 - barn, too earthy

2019 - barn, too earthy

Oct 5th, 2023
Mary H
9.3

The classic - wild strawberry and earthy funk with a dry, long finish. Impossibly light, featherweight red, and elegant.

The classic - wild strawberry and earthy funk with a dry, long finish. Impossibly light, featherweight red, and elegant.

Aug 25th, 2023
Mark Schwarzmann

Wardroom purchase, drank 10/30/22 with roasted chicken. An outstanding example of a fruit and terroir focused Willamette pinot. Must buy.

Wardroom purchase, drank 10/30/22 with roasted chicken. An outstanding example of a fruit and terroir focused Willamette pinot. Must buy.

Nov 1st, 2022