The Great Oregon Wine Company

Rascal Oregon Pinot Noir

8.612 ratings

8.61 pro ratings

Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.6

Inexpensive sour fruit driven #oregonpinotnoir med plus acidity

Inexpensive sour fruit driven #oregonpinotnoir med plus acidity

Apr 10th, 2016

8.8

Decent Pinot. Nice tannins. No after aroma.

Decent Pinot. Nice tannins. No after aroma.

Sep 15th, 2017

8.6

Does not taste like an Oregon Pinot Noir. Sour taste, better when served a little chilled.

Does not taste like an Oregon Pinot Noir. Sour taste, better when served a little chilled.

Sep 22nd, 2016

9.0

Aaron had this 10 years ago

Aaron had this 10 years ago

Dec 22nd, 2016

9.2

Will had this 10 years ago

Will had this 10 years ago

Sep 10th, 2016

8.0

Alanna had this 10 years ago

Alanna had this 10 years ago

Aug 28th, 2016

8.2

Andrea had this 10 years ago

Andrea had this 10 years ago

Aug 5th, 2016

8.5

Susan had this 10 years ago

Susan had this 10 years ago

Jul 15th, 2016

8.2

Joanie had this 10 years ago

Joanie had this 10 years ago

Apr 27th, 2016

Valerio Dogliotti

8.5

Valerio had this 10 years ago

Valerio had this 10 years ago

Apr 13th, 2016