The Royal Tokaji Wine Company

5 Puttonyos Aszú Tokaji Furmint Blend

9.215 ratings
9.28 pro ratings
Tokaj, Eszak-Magyarorszag, Hungary
Furmint Blend
Top Notes For
Lee Pitofsky

Pairing

Pairing

Feb 23rd, 2020
Lee Pitofsky

Elegant and balanced, apricot nectar, ripe peach, acacia honey, baking spices.

Elegant and balanced, apricot nectar, ripe peach, acacia honey, baking spices.

Dec 16th, 2018
Lyn Farmer

Orange and pineapple marmelade, a hint of caramel and apricot given a racy edge by a touch of lemon zest. There is plenty of sweetness to balance the vibrant acidity and great complexity on the long finish.

Orange and pineapple marmelade, a hint of caramel and apricot given a racy edge by a touch of lemon zest. There is plenty of sweetness to balance the vibrant acidity and great complexity on the long finish.

Aug 1st, 2018
Cory Fierro

Honey and almonds, apricots, orange marmalade. Good balance of the acid and sweetness with a wonderfully long finish.

Honey and almonds, apricots, orange marmalade. Good balance of the acid and sweetness with a wonderfully long finish.

Jul 27th, 2018
Lee Pitofsky

Creamy and elegant with great acid, notes of honeysuckle, apricot, bartlett pear and a touch of baking spices

Creamy and elegant with great acid, notes of honeysuckle, apricot, bartlett pear and a touch of baking spices

Mar 19th, 2018
Lee Pitofsky

Creamy and honeyed with notes of fresh apricot, pear, honeycomb and a hint of baking spices

Creamy and honeyed with notes of fresh apricot, pear, honeycomb and a hint of baking spices

Feb 25th, 2018
Thiago Lins

Great with some grilled pineapple

Great with some grilled pineapple

May 9th, 2021
Teresa S

Apricot and honey, balanced acids, delicious with lemon shortbread cookies.

Apricot and honey, balanced acids, delicious with lemon shortbread cookies.

Sep 4th, 2020
Kevin Jasker

Deliciously sweet, balanced with refreshing acidity. Caramel, apricot, citrus tart notes. Exceptional end to a great Christmas meal.

Deliciously sweet, balanced with refreshing acidity. Caramel, apricot, citrus tart notes. Exceptional end to a great Christmas meal.

Dec 26th, 2018
Pietro Amirkhanian

Refreshing

Refreshing

Dec 1st, 2018