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Theoleo

Conserving Wildlife Pinot Noir

8.82 ratings
8.81 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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TheoleoSanta Barbara County, Central CoastPinot Noir
Top Notes For
ESF
8.7

Very nice So Cal PN: very ruby, translucent, pretty color and nose to boot - lots of cherry & raspberry, all ripe, fairly one dimensional. Med (-) body, decent acidity and generous red fruit flavors on palate - really wanted more nuance but this is built to be crowd pleaser.

Very nice So Cal PN: very ruby, translucent, pretty color and nose to boot - lots of cherry & raspberry, all ripe, fairly one dimensional. Med (-) body, decent acidity and generous red fruit flavors on palate - really wanted more nuance but this is built to be crowd pleaser.

Jul 25th, 2023
Chris Harvey
8.8

Chris had this a month ago

Chris had this a month ago

Apr 14th, 2024