Thibaud Boudignon

à François(e)... Anjou Chenin Blanc

9.36 ratings

-no pro ratings

Anjou, Anjou-Saumur, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Adriana Fabbro

9.3

Whenever I have Thibaud’s wines I’m immediately struck by their electricity—tension, vibrancy, reverberating acidity. a Francios(e) delivered@all of this and more: delicate white flowers, wet limestone and lemon on the nose. Lees contact gives this wine some real nice heft and traction on the palate.

Feb 18th, 2020