Tommasi
Poggio al Tufo Rompicollo Maremma Toscana Sangiovese Cabernet Sauvignon Blend

Sangiovese, Cabernet Sauvignon
Top Notes For
Had this with stuffed peppers and a wonderful pasta in a puttanesca sauce. This 2010 vintage had an earthy Italian taste which was enhanced by the capers in the sauce. Great pairing.
Had this with stuffed peppers and a wonderful pasta in a puttanesca sauce. This 2010 vintage had an earthy Italian taste which was enhanced by the capers in the sauce. Great pairing.
Mar 12th, 2015Nice nose but a watery flat palette. Nothing wrong with it at $9, but not my choice for an Italian red blend.
Nice nose but a watery flat palette. Nothing wrong with it at $9, but not my choice for an Italian red blend.
Oct 18th, 2013Not hugely aromatic, floral cherry. Nice structure and nothing too crazy. $9.99/7.5
Not hugely aromatic, floral cherry. Nice structure and nothing too crazy. $9.99/7.5
Oct 18th, 2013Light colour. Though Sangiovese and cab sav and merlot, it had good earth acidity, and sour cherry taste and good bottle nose. Good for ageing.
Light colour. Though Sangiovese and cab sav and merlot, it had good earth acidity, and sour cherry taste and good bottle nose. Good for ageing.
Jun 3rd, 2013