Truchard

Carneros Pinot Noir

8.947 ratings
9.07 pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

A small winery in the Carneros region of Napa managed by Tony and Jo Ann Truchard successfully growing grapes for over 40 years. Complex aromas of fruit, floral and earthy tones. On the palate strawberry and cherry with orange citrus, green tea, and mineral. Soft tannins on long finish ending with delicate spicy notes. Still tasting well.

A small winery in the Carneros region of Napa managed by Tony and Jo Ann Truchard successfully growing grapes for over 40 years. Complex aromas of fruit, floral and earthy tones. On the palate strawberry and cherry with orange citrus, green tea, and mineral. Soft tannins on long finish ending with delicate spicy notes. Still tasting well.

Jul 26th, 2017
Zac Melendrez

Truchard family offers great value. Always solid.

Truchard family offers great value. Always solid.

1 person found it helpfulDec 2nd, 2014
Elizabeth Schneider

so damn delicious! Earth, raspberry, clove. Great balance. Fabulous.

so damn delicious! Earth, raspberry, clove. Great balance. Fabulous.

Jul 8th, 2015
Drew Procaccini

One of my favorite CA Pinots!

One of my favorite CA Pinots!

Mar 25th, 2015
Brett Rogosin

Floral nose with some earth tones. Fruity notes. The pallet had nice spice and supple tannins. Cranberry, but not too drying. I see this aging well for another 3-5 years and being quite tasty.

Floral nose with some earth tones. Fruity notes. The pallet had nice spice and supple tannins. Cranberry, but not too drying. I see this aging well for another 3-5 years and being quite tasty.

May 21st, 2017
Grace R.

Loved this Pinot Noir! Drank it chilled with roast chicken and veggies, al fresco on a hot summer night, and it was perfect--light, velvety smooth with just the right amount of fruitiness.

Loved this Pinot Noir! Drank it chilled with roast chicken and veggies, al fresco on a hot summer night, and it was perfect--light, velvety smooth with just the right amount of fruitiness.

Aug 31st, 2015
Mike Schaffer

Excellent Pinot, good depth and a bit jammy

Excellent Pinot, good depth and a bit jammy

Aug 15th, 2015
Michelle Liu

Delicious. Spicy

Delicious. Spicy

Jul 21st, 2015
Martin Diehr

Beautifully made Pinot that I should have let age a couple more years, however it was very delightful. Fruit forward with yummy berry notes.

Beautifully made Pinot that I should have let age a couple more years, however it was very delightful. Fruit forward with yummy berry notes.

Jun 9th, 2015
Carolina Zamora

Atringenr

Atringenr

Mar 1st, 2015