V. Sattui Winery

Los Carneros Pinot Noir

9.04 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rich Bluth

Reserve bottling. big style pinot with plenty of fruit and and tannin. thx. Steve for sharing!

Reserve bottling. big style pinot with plenty of fruit and and tannin. thx. Steve for sharing!

Jun 7th, 2020
Andrea Watt

dark and earthy with mushroom and hint of pepper

dark and earthy with mushroom and hint of pepper

May 25th, 2019
Amy McEwan DiChiara

Light and slightly sweet but not overbearing. Well balanced. Complex finish, medium bodied

Light and slightly sweet but not overbearing. Well balanced. Complex finish, medium bodied

Feb 16th, 2019
Larry Pelham

Larry had this 6 years ago

Larry had this 6 years ago

Apr 17th, 2018