Val do Sosego
Rías Baixas Albariño
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Albariño
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Shellfish
Top Notes For
Pale lemon
Aromas of apricot pit, preserved lemon, wet stone, green vegetable and fresh herbs
Dry, high acid, medium alcohol, light body.
Flavors similar to aromas, but more distinctive padron pepper. Not terrible, but lacking a balance and finish, and it's just not doing it for me
Pale lemon
Aromas of apricot pit, preserved lemon, wet stone, green vegetable and fresh herbs
Dry, high acid, medium alcohol, light body.
Flavors similar to aromas, but more distinctive padron pepper. Not terrible, but lacking a balance and finish, and it's just not doing it for me