Byron C Mayes

8.9

Bright beige gold. Inviting nose of underripe yellow apples and honey. Nose is confirmed on the medium-bodied palate which adds orange rind, wet stone, and firm but approachable acidity. Finish is brief and continues the palate. Excellent South American (Uruguayan) take on Albariño that's a great match for fried foods -- I had mine with KFC -- and winter white wine fare. Drink now through 2026 (but mostly now). — 6 days ago

JKT

9.1

Surprise. Wilson Mabel paella dinner and didn’t realize this was CA Alberino! Nose of white flowers laced with minerals lemons. Firm acidic palate with biting finish. 580 cases total! Brand and Family produced it. — 2 months ago

Bonnie Chu

8.9

Spain wine tasting 🇪🇸 — 3 months ago

Mark Mannebach

9.0

Honey lemon zest with minerality — 5 days ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. Light-medium body. Ridiculous mineral qualities in the 55-65 degree range. A refreshing Napa white change. As with their syrah, apparently *hush hush* from the Hudson Vineyard. 11.01.24. — 2 months ago

Bonnie Chu

9.0

Galicia masterclass 🇪🇸 20-120+ year old vines. 6-9 mo in stainless, aged on lees. saline lemon, high acid, $38 — 3 months ago

Tyler Felous

9.2

Called reisling. Never had an Albariño like this before. — a month ago

Catherine Fox

9.5

Delicious! — 2 months ago

Robert Stackowiak

8.9

Lemon and honeydew on the palate. A typical fresh tasting Albariño great with shrimp, etc. October 2024. — 2 months ago

romo

9.3

Called Viognier because of the crazy floral aromatics. My favorite of the tasting. — 3 months ago