Carlo Maria Rossotto

9.0

Perfect Albariño with my ditalini with swordfish and bottarga in a garlic, parsley and red hot chilli pepper reduction. Short of perfection in Rome! — a day ago

Julian Wright

8.9

A nice Albariño crisp, delicious and very enjoyable by itself. Don’t sleep on this wine it’s very good! — 2 months ago

Matthew Steilen

9.0

Delicious. Mouth watering acidity and ripe fruit. — 3 months ago

Turd Ferguson

9.2

Underripe peaches, a little salty, nice weight. A very fine example of Albariño. 12.5% — 5 months ago

John Hagood

9.1

From Grand Cata with Heleen 5/24/2025. Bursting with flavor. — 11 days ago

Scott@Mister A’s-San Diego

9.1

2024 vintage. 5.6.26 — a month ago

Paula Strebig

9.0

Pale Amber color, medium body, moderate legs. Sweet, maybe honeysuckle, maybe mango on the nose. Easy sipping, nondescript pit fruit, light fatty mouth feel. Missing the salinity that we expected in an Albariño. (Bake/broiled Alaskan Lingcod, twice baked potato, side salad, brown bread) Spring is in the air but too cool to dine in the lanai — 2 months ago

with Tim

Joel Lara

9.0

This was my first Albariño, and I loved it! Bright, fresh acidity with lemon and pear notes on the palate. The finish has mineral notes coming through as well. Paired nicely with paella. Vintage was 2023. — a month ago

Scott@Mister A’s-San Diego

9.1

2025 vintage. Tasty! 4.15.26. — 2 months ago

Matthew Cohen

9.1

Nose: lovely sea breeze. Light florals.

Palate: delicious. Moderate fruit. Elegantly tart finish. Nice acidity.

Grapevine 16.50 btg 2 cases solid. — 4 months ago