Valfieri

Barolo Nebbiolo

9.37 ratings

-no pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

David Kline

8.8

A softer style Barolo. Cola, prune, violets, roses, coffee dust. Orange bitters, oolong tea leaf, gamey and ending with a citrus and snuffed candle wick. Out out brief candle!

Jul 18th, 2016

Corey Tremble

9.0

Both doctor's approved.

Mar 27th, 2016

AJ Leon

9.4

Filthy deep red terroir cherries. Old world burgundy colour palette. This wine is one for the books. Sip it and enjoy it, but only with people you love profusely.

Jun 15th, 2015