Verget

"Les Clos Saint-Pierre" Mâcon-Charnay Chardonnay

8.63 ratings
-no pro ratings
Mâcon Charnay, Mâconnais, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Hank

a beam of moonlight trapped in a glass, touching a melon or maybe an apple on its way down, hard to tell over all this bright gravelly mountain stream noise i keep hearing

a beam of moonlight trapped in a glass, touching a melon or maybe an apple on its way down, hard to tell over all this bright gravelly mountain stream noise i keep hearing

Mar 31st, 2016
Charlie Lehan

Golden tints, beautiful legs. First nose of vanilla, toasty, Tastes of apricot, almond, dry fruits. Voluminous, covers the palate. Good with white fish.

Golden tints, beautiful legs. First nose of vanilla, toasty, Tastes of apricot, almond, dry fruits. Voluminous, covers the palate. Good with white fish.

Nov 5th, 2014
Nick Reynolds

Nick had this 10 years ago

Nick had this 10 years ago

May 18th, 2015