Straw brilliant color.
Fresh match stick reduction with lemon zest.
Wound up acidity lemon meringue with baking spice oak.
Classic Chablis:) — a year ago
BinEnds. Fantastic. — 2 years ago
Extraordinary white Burgundy from Guffens’ Mâconnais-based négociant business Verget, made from Chardonnay grown in Le Corton. Beautiful golden color. Quite rich and evolved, with complex aromas of dried and exotic fruits, chamomile and honeyed notes. Pure, rich, lively, mineral. Incredible freshness even 25 years after the vintage — 3 years ago
Meyer lemon, lime. Floral aroma and rich intense stone fruits. Beautifully lees effects — 8 months ago
Fresh, crisp, airy, enticing!
Orchard apples, a touch of underripe apricot, white flowers and, underneath, crushed rock, mineral, salty, moreish.
On the palate this is so juicy and so clean with zippy, fresh acidity and a great mineral backbone. No oak whatsoever & none needed.
This has presence, depth & zing.
Lipsmacking delicious. — a year ago
Very much like a new world Chardonnay with that generous Macon nature. In a blind tasting I could easily pick this as Australian and be wrong. Peachy notes with lemon. Touch of pineapple juice. Vines are apparently 50 years of age and the wine sees 20% new oak. Drinks to its price point. Opened my final bottle 19 weeks later on 1st April 2022 with consistent notes. Very new world in style with notes of pineapple juice. Drinks to its price point of $44. — 3 years ago
Willem Jan Withagen
Still a bit young. Fresh sharpe fruits. Can do with some more integration. — 5 months ago