Bradley Brown
Owner/Winemaker Big Basin Vineyards
Texture fruit and finish with acid backbone, crushed rocks
David T
Independent Sommelier/Wine Educator
Cream soda, lemon, lime, grapefruit, quince, touch of brown sugar, biscuits, light on chalkiness but somewhat pronounced minerals with decent acidity.
Good start to a flight from Charles Neal...
boyd
Get your party started.
Carley Addeman
Dry and fermented and yum drank at church and state
Gregory Dupont
Lemon curd, crisp apple rind, buttered toast
Scott Stewart
Damn fine example of what bubbles should be like in Burgundy. Killer acidity, with lemon peel limestone on the finish.
Lynn Poole
Quite a value . Fresh and crisp.
Joyce Klassen
Our House bubbles - always delicious! Perfect for the ❤️ day we have!
Dmitri Brown
Crisp green apple, bready and delish