vom Boden
Eitelsbacher Karthauserhofberg Dry Riesling
Mosel, GermanyRiesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com
Jun 7th, 2016
Mar 9th, 2015
Feb 19th, 2014
Dec 7th, 2013