Yamhill Valley Vineyards

Estate Grown McMinnville Pinot Noir

8.99 ratings

8.92 pro ratings

McMinnville, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Michael Chelus

9.0

Cherry, cranberry, raspberry, currant, loamy earth and oak. Light-bodied and soft tannins.

May 3rd, 2020

RJ Stefanski

8.8

Medium bodied, textbook Oregon Pinot from the McMinnville sub-AVA within Willamette Valley. This is very approachable and straightforward with raspberries and subtle earth. Matured for nine months in French oak (10% new). 13.9% abv. $19

Mar 5th, 2021