Zonin

Superiore Ripasso Valpolicella Corvina Blend

8.944 ratings
8.96 pro ratings
Valpolicella, Verona, Veneto, Italy
Corvina Blend
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
Bob McDonald

Medium ruby with toffee oak notes and some tobacco. Red fruits on palate. medium bodied.

Medium ruby with toffee oak notes and some tobacco. Red fruits on palate. medium bodied.

1 person found it helpfulAug 24th, 2015
Kj Etil

Rund og fin. Lang ettersmak.

Rund og fin. Lang ettersmak.

1 person found it helpfulAug 11th, 2014
Sharon B

Wasn't so sure about this one at first but the longer it sits the better it is tasting.

Wasn't so sure about this one at first but the longer it sits the better it is tasting.

May 23rd, 2016
Austin Yursik

Bye, bye Zonin.

Bye, bye Zonin.

Dec 1st, 2015
davide

Julia, Yore, Alex en tourene

Julia, Yore, Alex en tourene

Apr 18th, 2016
Angelo Casagrande

Not especially distinctive or noteworthy, but good. An average ripasso.

Not especially distinctive or noteworthy, but good. An average ripasso.

Jan 2nd, 2016
Douglas Goodfellow

Lovely dark red colour full of deep dark red fruit flavours would compliment barbecued meats and pastas

Lovely dark red colour full of deep dark red fruit flavours would compliment barbecued meats and pastas

Aug 19th, 2015
Konstantin Rupasov

Redberry and blueberry, pharmacy tones, oak bark. Very expressive, soft, balanced, aromatic mouth. Excellent.

Redberry and blueberry, pharmacy tones, oak bark. Very expressive, soft, balanced, aromatic mouth. Excellent.

Aug 18th, 2015
Taylor & Kelsie

Dry red with rich fruity flavor, very smooth start and finish with little tannins. Decanted for 1.5 hrs and tasted excellent. Went very well with pasta and bruschetta, excellent mid tier especially for the price.

Dry red with rich fruity flavor, very smooth start and finish with little tannins. Decanted for 1.5 hrs and tasted excellent. Went very well with pasta and bruschetta, excellent mid tier especially for the price.

Aug 2nd, 2015
Caroline Coombs

Mellow, Soft and delicious!

Mellow, Soft and delicious!

Apr 18th, 2015