Served it with three macaroni and prosciutto. An 'okay' table red. — 10 years ago
Served it with a spinach salad with mustard vinaigrette, apples, walnuts, and raisins. Paired pretty spot on! — 10 years ago
Served with spicy Chicken Peanut Lo Mein. Perfect! — 9 years ago
Served it with chili and cornbread. It was a very rich tasting wine. I think it would pair better with a cheese plate. — 9 years ago
Served with a pasta covered in creamy creamy tomato and spinach sauce. — 10 years ago
Served with homemade sweet and sour beef stir fry. — 9 years ago
Served it with parmesan, kale, and black pepper pasta. Lovely! — 9 years ago
Served with beef and pineapple enchiladas. — 10 years ago
Served with balsamic and fig braised chicken. Perfect pair. — 10 years ago
Amanda Church
Nice wine to sip on! Served with tomato based soup, would be great with pizza or pasta. — 8 years ago