Went great with our gourmet cheese spread. — 3 months ago
Well balanced, nice body, goes with anything. — 6 months ago
Audrey had this a month ago
Crisp, light, refreshing on a hot day. — 2 months ago
It’s actually a Pinot Noir. Very enjoyable, especially chilled on a warm day. — 4 months ago
Ablittlsweet, but smooth, balanced. — 9 months ago
This blend was perfect with Flank Steak. — 2 months ago
This 223 is smooth, great with cheeses — 3 months ago
2020 Went well with meat & pastas.
— 5 months ago
Audrey Hiraki
This is always a go to, as it pairs well either way anything. — 17 days ago