Very good. Sorry for lack of flavor descriptions but I like this and would recommend it to anyone who likes Chardonnay. — 8 years ago
Not as sweet as other Rieslings I've had, which makes it unique and more enjoyable to me. A great one out of Washington State. — 8 years ago
One of my personal favorites, slightly tart on initial taste, rounds out to a creamy finish, some oak present in the middle. These are the flavors I love in a Chardonnay. — 8 years ago
Fruit up front, slowly changes to a pleasant tartness in the middle then comes the dry finish. A light bodied easy drinking merlot out of Washington State. — 8 years ago
Bright and fresh tasting. Refreshing like a cold glass of lemonade. Nice acidity, tart but not puckering. Great representation of a California Sauvignon Blanc. — 8 years ago
I love a good New Zealand Sauvignon Blanc. This is not that. However, this was very enjoyable. Not as sharp and earthy, a tad more sweet, great on a warm afternoon. — 8 years ago
This wine is not complicated. Some oak, soft, almost velvety, not abrasive, dry without drying your entire pallet. Aroma is amazing, tannins are subdued, easy drinker. I like what Washington is doing lately. — 8 years ago
Fantastic. Fruity without being too sweet. Paired well with the sausage in my jambalaya. — 8 years ago
I'm no prosecco expert but this one hits me just right. Very pleasant aroma and flavor. Effervescent. Great as a morning beverage or in a mimosa. — 8 years ago
Dominic Amedee
Wonderful. Smooth, round, soft, fruity. I get blackberries and vanilla. Can't pick out much else though. Delicious. — 8 years ago