Heather Page

8.5

Easy drinking, a little mineral taste. Spicy a little. Taste like red fruit, I get that. Work wine happy hour did Portuguese wines, apparently this winery usually does ports! I like port wine. This wine is ok. It’s not my favorite. The more I drink, sometimes I think I don’t know what I like anymore, it it’s ok. The aftertaste is good. Tannins? I’m making shit up now, where’s my rose? — 5 years ago

Heather Page

9.2

I am a sucker for a good Riesling. So crisp and light. They say peach and lime on the bottle, who am I to argue? This should be paired all spicy foods and all summer activities. I don’t trust people who don’t drink Riesling, they are filthy liars. Oh mineral taste too!!! — 6 years ago

Heather Page

8.0

Mineral taste right off the top and so sweet. Tastes of green apples and some citrus. Not my favorite but will drink if I have to. Ok so this got better with food. I did a baked avocado with spicy grapefruit chermoula and wine seemed less sweet and more mineral in a good way. So I think paired with good, spicy food, this could work. — 5 years ago

Heather Page

9.8

Light and sweet but oh so good. This wine is summer picnics and happy hour on the roof. It’s like a sweet Cayuga white. I love love love this wine. Little peachy. No sad after taste. — 6 years ago

Heather Page

6.7

Fizzy and light. Not outstanding but not awful. Actually, worse as I drank on. That’s unusual, things typically taste better with more. Maybe don’t buy this one again? Kinda coats your mouth after, which is not overly pleasant. Maybe citrus or floral? Idk, didn’t smell like anything. — 6 years ago

Heather Page

8.9

Trying a natural organic Tempranillo. Dark red with notes of cherry on the nose. Definitely taste of red fruit, bold taste with a touch of spice. Tannins? I think I taste tannins too. Does taste a bit earthy but not like dirt. Not a super heavy wine. Would pair with lamb or chicken or even some steak. — 5 years ago

Heather Page

9.3

Light and lovely. I had it with steak and it was a nice pairing. Gorgeous purple red color. Little like spicy berries. Peppery! When chilled, tastes of spicy peppery dark cherries. — 5 years ago

Heather Page

8.6

Had this for dinner with the girls. Super good when chilled slightly. No weird aftertastes but nothing super special. But decent. — 6 years ago