Nice on the second day. Maybe needs a year or so in the cellar. — a month ago
Always a great glass of bubbly. The still wine I opened for the salmon didn't cut it and this was already chilled in the fridge. Was saving for my dad's birthday but I'll get another. — 25 days ago
Very nice wine. Just the right amount of fruit, raspberries or blackberries? Well balanced. I'll buy another soon. — 5 years ago
Not very dry, a little silkiness, laid back berries. Drink now wine. — 7 years ago
Wafting sulfur. Bad storage? Will use it for cooking... — 25 days ago
We let it sit in the decanter for an hour before dinner. It was great. — a month ago
Great wine with the turkey. Smooth, subtle vanilla. — 5 years ago
John Gaviglio
A dependable wine year after year — 18 days ago