Mackenzie Svee

8.5

Creamy reminiscent of cremant, not sweet; lime and yeast on the palate, nose is funky — 4 days ago

with Katie

Mackenzie Svee

9.1

Nose: fruity notes that lingerie, primarily red fruit and green notes. Mineral spicy notes (pink pepper). Palate: red fruit, fresh and vivacious; creamy mousse with fruity minerality, giving way to smoked and woody nuances — 23 days ago

Mackenzie Svee

9.6

Honeydew and lemon on the nose, dry minerality and brioche on the palate, short aftertaste — a month ago

Mackenzie Svee

9.3

Bright, airy and nicely lifted. It’s an especially floral, mid- weight expression of Pinot Noir. Crushed flowers, dried herbs, spice, cedar and tobacco — 10 days ago

Mackenzie Svee

8.9

Ripe pear, spice, flowers and mint are nicely amplified. Initially it displays notes of wet stone, pretty flowers, and delicate fresh raspberry fruits. The palate has more tension and nerve that suggests this will take more time to open, but I love its racier feel. It is linear, though not without its fruit wrapped around its backbone of minerality and acidity. — 19 days ago

Mackenzie Svee

7.3

Fruity nose, sour and sweet on the tongue, sweet aftertaste. Cheap — a month ago

Mackenzie Svee

Nose of freshly pressed black grapes, of red, white and citrus fruits. Ample palate with flesh of vineyard peach and bouquet of aromatic herbs. spicy notes in the finish — 11 days ago

Mackenzie Svee

8.8

strawberry jam, minerality and floral notes. Funky — 22 days ago

Mackenzie Svee

9.0

Buttered brioche on the nose, creamy palate, gentle acidity, hints of apple — a month ago

Mackenzie Svee

9.0

Toasty and yeasty aromas dominate on the first nose, with swirling smoky intrigue. It's full and rich on the tongue, with grilled brioche and creamy intensity paired with bruised apple skin and mashed apple flesh. Custard and viennoiserie characters give weight and body, while the finish perks up with bitter nut skin and greengage freshness — 2 months ago