flavors of brioche, wild strawberries, and white pepper spice. — 3 months ago
offers delicate aromas of white flowers and toasted notes. On the palate, the liveliness and freshness of Pinot Blanc are gently expressed through citrus and white fruit aromas. The finish gives this champagne a balanced structure and remarkable length. — 4 months ago
Intense red fruit aromas, a hint of cherry & fresh grapefruit, followed by a subtle velvety mouthful. — a month ago
aromas of green apple, pear, and brioche, with flavors of citrus, white peach, and almond. — 2 months ago
On the nose: Aromas of red berries, baking spices, wildflowers, light brioche, light pepper
On the palate: Deep, velvety, refined; very long. — 3 months ago
The warm nose shows ripe berry aromas (blackberries) and cherries in alcohol. Its' elegant mouth is dominated by cassis, blackberry and strawberry jam notes. Brioche. Quite dry for a fruity rose. — 4 months ago
aromas and flavors of green apple, citrus, pear, and white flowers. It has fine, persistent bubbles and a clean finish. — 2 months ago
flavors of apple, pear, and citrus fruits with a chalky texture and light spice on the palate. — 2 months ago
Ample dense chalk leads this powerful wine, backed by lemon pith, Rainier cherry, wild raspberry, fragrant meringue, smoked stone — 4 months ago
Mackenzie Svee
clementine, blood orange, grapefruit, pear, Gala apple, jasmine, honey, and brioche all wrapped up in a creamy mousse. This is basically citrus fruitcake in a flute — minus the regret — 16 hours ago