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May Matta-Aliah Influencer Badge

Wine Educator. Armagnac Ambassador. Avid imbiber of all alcohol in wine, spirit or cocktail form. President, In the Grape.

www.inthegrape.com

26 wines • 104 followers • 100 following

Gravner

Anfora Venezia Giulia Ribolla Gialla 2004

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9.5

The 2004 vintage of this iconic #Ribolla #Gialla from #Gravner. Savory, umami, dried red berries + herbs. Deliciousness. — 10 years ago

Serge liked this

Podere Giardino

Suoli Cataldi Rosso Reggiano Lambrusco 2013

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9.3

Delicious wild bramble fruit with crisp juicy acidity. Loved it with the hunk of Parmesan. @Katell Pleven thanks for sharing it. — 10 years ago

Robson and Katell liked this

Mongeard-Mugneret

Echezeaux Grand Cru Pinot Noir

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9.0

Opened the bottle early and decanted it, but it still did not make up for being too young. Wish we'd waited a little longer on that #Echezeaux. — 10 years ago

Daniel Khasidy and TC liked this
Daniel Khasidy @dankay

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what vintage?
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07

Park

Single Vineyard Borderies

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9.4

A unique expression of #Borderies #Cognac — 10 years ago

Domaine Chandon de Briailles

Aux Fournaux Savigny-lès-Beaune 1er Cru Pinot Noir

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8.9

Pure red fruit with a little veg and earth, nothing too complex here but offers lots of fairly affordable Burg drinking pleasure. — 10 years ago

Domaine Huet

Le Haut-Lieu Demi-Sec Vouvray Chenin Blanc 2008

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9.4

One of the wines tasted in class this am and not a bad way to start the day. That poor #Muscadet before it never had a chance next to #Huet #Vouvray — 10 years ago

Celler Credo

Miranius Xarel-lo 2012

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9.1

A truly surprising wine: mostly #Xarel-lo + a small % of #Macabeu from a #biodynamic producer in the #Penedès. Till I looked at the label I was convinced this was a Loire white, minerality and all. — 11 years ago

John and Ivonne liked this

Château de Laubade

Armagnac Brandy

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9.5

Everything you want in an aged Armagnac: prunes rancio woodsy leafy spice and delicious. — 10 years ago

Serge liked this

G.D. Vajra

Albe Barolo Nebbiolo 2010

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9.1

An approachable Barolo even if it could have taken a few more years of aging. Decanting did the trick. Paired beautifully with our salt crusted tenderloin. — 10 years ago

David liked this

Stéphane Morin

Léonine Carbone 14° Grenache Blend 2012

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8.9

Crunchy bramble fruit, some #carbonic, bright and easy with just enough #funk and tannic grip to keep it interesting. — 10 years ago