Green notes, a bit sweet (even though it’s dry wine) — 4 years ago
Apricot, almost sparkling on the tongue. Intense yellow color. — 5 years ago
Got it when we vacation at Lake Garda as one of the wines from Trento Alto Adige. Very, very nice wine! — 4 years ago
Classic method, sparkling wine, you can smell, taste lees (yeasty, bread aromas). Brut. Goes nicely in the summer afternoon:) — 4 years ago
Plum, plum jam. — 4 years ago
Amazing wine! One of the best I have had. Cherry, leather, super smooth. Delicious! Drinking with our neighbors. — 5 years ago
Completely unexpected surprise on a lazy Friday afternoon! I got it at the discounted price and assumed this is some wine Movia wants to get rid off (or the distributor). And that might be the case but the wine is delicious! It’s a somewhat orange in color so it must be that it’s macerated wine for just a little bit (it does have that subtle aroma of yeast). But at the same time, it is fresh and dry and so yummy! — 4 years ago
Radmila had this 4 years ago
Tropical fruit. No freshness whatsoever. It was a third Chardonnay, to compare cold, temperate and warm climate Chardonnay (this was to be an example from warm/hot climate). Was my least favorite out of 3. — 5 years ago
Radmila wollrab
As others mentioned, this is a blend of Welschriesling, Chardonnay and Sauvignon. The most pronounced is definitely Welschriesling. It almost feels bubbly, sparkling. Very fresh. — 4 years ago