Green notes, a bit sweet (even though it’s dry wine) — 6 years ago
Plum, plum jam. — 6 years ago
As others mentioned, this is a blend of Welschriesling, Chardonnay and Sauvignon. The most pronounced is definitely Welschriesling. It almost feels bubbly, sparkling. Very fresh. — 5 years ago
Classic method, sparkling wine, you can smell, taste lees (yeasty, bread aromas). Brut. Goes nicely in the summer afternoon:) — 6 years ago
Radmila had this 6 years ago
Apricot, almost sparkling on the tongue. Intense yellow color. — 6 years ago
Got it when we vacation at Lake Garda as one of the wines from Trento Alto Adige. Very, very nice wine! — 5 years ago
Completely unexpected surprise on a lazy Friday afternoon! I got it at the discounted price and assumed this is some wine Movia wants to get rid off (or the distributor). And that might be the case but the wine is delicious! It’s a somewhat orange in color so it must be that it’s macerated wine for just a little bit (it does have that subtle aroma of yeast). But at the same time, it is fresh and dry and so yummy! — 6 years ago
Fresh, apple, a bit of honey. Easy to drink. Had it at the Sommelier Course for Beginners — 6 years ago
Radmila wollrab
Drank it for the first time at Vinarija Deurić for Mark’s birthday and like this one the most out of Deutić offerings and got another bottle to bring home. Drank tonight with Katarina and Boštjan and liked it again. Really nice white wine- fresh without being acidic, aromatic without being too herbal. — 3 years ago