Nick

9.0

Double decanted and enjoyed after a half hour because I was too excited to try it. Phenomenal. — 10 days ago

Raul Puga

9.6

So Freaking DELICIOUS!!! — 7 months ago

with Mariana

Andrea Watt

8.9

Green apple, grapefruit, and stone. Crisp, acidic, and lightly sweet. Good flavor but a hint sour. — 3 years ago

Jim O’Gorman

9.1

Enjoyed this ultra full bodied Cab with nice steak. Let this bottle breathe a good 4-5 hours before serving. And then decanter. It was worth the wait. — 2 months ago

Donna Craig

9.1

Seamus brought 4-25, love it! — 8 months ago

Austin Hohnke

9.1

Second time in a month. So good, but somewhat in your face at 13.7% abv.
Gobs of Chenin. — 2 years ago

Richa B

10

Love this fine, smooth, a little sweet and the best combination with dark chocolate. — 3 years ago

Lyn Farmer

9.4

A blend of the five Bordeaux varietals, this is an exceptional wine. There’s a great balance of acidity, velvet tannins and black fruit. Cassis, black cherry, black plum, a light toast and vanilla oak component and developing tertiary character of leather, forest floor and cigar box. Terrifically harmonious the wine is full bodied with a sense of being heavy. A joy to consume. — 5 months ago

Andrea Watt

8.9

Bold oak and cedar over black cherry and a touch of stone. Big and holds up well to food. — 2 years ago

Joe Santiago

8.9

Mild pinot, hint of currant which I'm not a fan of. — 3 years ago