So nice and soft with a very sentimental dinner I had alone except for my memories. Went easily with my late husband’s mother’s recipe for “gravy” with meatballs and sausage and my own homemade Italian bread still warm from the oven. — 3 years ago
Saved it for a special occasion... it did not disappoint! — 5 years ago
Smooth with hints of blackberry and currant — 5 years ago
David Akiyoshi, one of my favorite winemakers, is the genius behind Lange Twins wines. I myself actually created their first Web site (the current site has nothing to do with me).
While they don’t make a fuss about this in their labels or promotional materials, these wines are produced organically and biodynamically, to the extent that they even create new homes on the estate for any creatures which may be inadvertently displaced by the wine growing.
Lots of organic wines out there simply do not taste very good. A more cynical fellow than myself might even think that there is an intent to make folks feel so good about buying organic that this offsets the low quality of the wine. In contrast, Lange Twins wines do not even trumpet their organic nature, but the wine taste and quality can stand up to much of what is produced in Napa and Sonoma.
This Cabernet has a medium body and a rich, chewy finish. There’s a bit of dried cherries and mocha flavors up front, leading into a sustained blackberry tone. We enjoyed it with Italian style stuffed bell peppers and Caesar salad. Great stuff! — 2 years ago
Great light easy drinking but balanced Pinot! — 3 years ago
Awesome Cab! Thank you grape angels! — 5 years ago
I don’t drink rose wine, but this one is really nice! Crisp like a white, but a softer, mor full flavor. Very enjoyable! From Naked wines. Tasted 23 October 2022. — 2 years ago
Smells sweet, tastes sweet. Not overbearing, reminds me of a moscato. Smooth. A great summer wine! — 3 years ago
Brad Swick
Beautiful golden color and full flavor. A bit acidic but plenty of fruit and buttery pepper finish. Tasted 10 January 2023 — 2 years ago