Drank this chilled on a 90F day with a meatball sub. Light to medium body, cherry. Nice one. — 2 years ago
Blackberries and tannins punching you in the face…bacon, cheese and corn ravioli, bring it on — 3 years ago
A stunning coppery pink! Perfume, honeydew melon, and floral aromas. One the bud, citrus and strawberry. Very nice Rose! — 7 months ago
Bianca, not rose. Light and fruity with a little fizz — 3 years ago
I don’t usually like rose. This reminds me of a flat sparkling Pinot Noir. Doesn’t leave the rose aftertaste or headache. — 4 years ago
Pale ruby in color; cherries, raspberries, and smoke on the nose; high acidity; low tannins; tastes like roses, strawberries, pomegranates, and clay pots with a long finish. Nellie likes it and so do I. A very unique flavor. Light, with red fruit flavors like a Pinot Noir, but a very different flavor profile to the Pinots I've had. If you can find, it try it. Decant it for about 30 minutes and serve it slightly chilled (about 60 °F) — 10 months ago
Dry Farm Wine- very light , nice drinking wine — 3 years ago
So drinkable with strong notes of rose! — 4 years ago
Noah Chasin
Excellent funk… Bootsy meets Michael Jackson. — 5 months ago