Amrut Distilleries
Amrut Distilleries
Single Malt Whisky 1948
On the nose, hit croissant, toffee, coffee, marzipan, and cherry. The palette is peach, date, burnt sugar, butter, and saline peat. The finish is marzipan and unsweetened cocoa powder with candied dried fruit. — 4 years ago
Amrut Distilleries
Single Cask Malt Whisky 1948
Easy and affordable Peaty Whisky — 5 years ago
William Grant & Sons
Rare Cask Reserves 'Ghosted Reserve' 26 Year Old Blended Malt Scotch Whisky
Nice. I get sweet wood on the nose. Little sharp on the palate but tasty. Finish is light but long on the tongue. Pleasant. >William Grant's Ghosted Reserve 26 Year Old is a blended malt Scotch whisky featuring whisky from two closed distilleries - Ladyburn and Inverleven. Both distilleries have been silent for quite a while, with Inverleven being mothballed in 1991 and Ladyburn being closed back in 1975 — 7 months ago
Cork Distilleries Co.
Paddy's Old Irish Whiskey
Some fantastic Irish whiskey for the price!! — 4 years ago
Amrut Distilleries
Peated Single Malt Whisky
Rich amber color. Smoky, fresh asphalt, ocean spray, Asian pear aromas. Wet moss, peat, green apples, oyster shells, applewood smoked bacon. Complex, with a decent finish. Very nice. — 4 years ago
Amrut Distilleries
Two Indies Rum
love this stuff, funky but really intriguing and lush — 5 years ago
Caorunn
Small Batch Gin 2021
Caorunn is crafted in a whisky distillery – Scotland’s Speyside’s Balmenach – one of the first distilleries to be licensed in the production of Scotch whisky in 1824.
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent! — 3 years ago
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent!
Caorunn has 11 botanicals. The main five Celtic ingredients – rowan berry, bog myrtle, heather, coul blush apple and dandelion leaf. These five main botanicals enhance the remaining six traditional botanicals. This special mix of botanicals results in a crisp well balanced dry gin. Although there are hints of citrus, apple, spice and juniper... the flavors are subtle and smooth. For enjoyable G&T options serve with a garnish of choice. Excellent!
The Singleton
12 Years Old Single Malt Scotch Whisky of Glen Ord
Firstly, merry Christmas to all!
Noticing that label variations exist for the Singleton 12, I became curious for why this is the case. Turns out Singleton is a brand (bottler?) that represents multiple distilleries. This is from Glen Ord at the edge of Black Isle peninsula in the Scottish Highlands.
To be frank, I've never been one to bat an eye when approached with Singleton - always seems to be the choice pour at bars in every corner of the world. Anyway, I was pleasantly surprised by this offering - orange, honey, and caramel on the nose. The palate is wood and spice driven with a subtle minerally and gingery finish. I liked it. Smooth and easy to drink. — 5 years ago
Del Duncan
Great taste! — a month ago