Family chicken parm — 3 years ago
Powerful and very very young. High acid, great red fruit and broad mouthfeel. — 22 days ago
Probably Tamuras. Very good — 9 months ago
Bright, fresh, and pure. Red cherry, plum skin and savoury funk. A classic Rosso. Could do with a few more years. — 10 months ago
This Abruzzo white wine is tinted yellow. It smells of citrus, mostly - Meyer lemon, lime and tangerine. There is also an earthy aroma like that of apricots. The apricot note is more noticeable on the palate, with all that citrus coming along for the ride. The acidity is quite fresh, very refreshing. The finish is medium and carries apricot and salinity, along with the Meyer lemon. — 4 years ago
Great for pizza night! Smooth and the tiniest bit sweet. — a month ago
Really fine annata. Very interesting nose shows fresh and macerated cherry, tomato leaf, powdered rock dust, and a wee bit of spice. Nice intensity in the mouth, with a big whack of dense, pure cherry and rock dust minerality, turning savory in the long finish, which has very nice acidity and a slight and pleasant bitter component in the tail end. Drinking wonderfully now, I think it will improve over the next year and hold for at least a couple more after that. — 8 months ago
Delicious orange at sager and Wilde — 3 years ago
Joe L.
Oaky bright purple fruit with lingering spice — 11 days ago