Kylee Krivijanski

9.2

Very strong dark fruits on this one, specifically prune and plum. Has a dry taste but not too dry of a finish. — 3 months ago

Michael Chelus

9.1

Cherry, raspberry, currant, blackberry and oak. Light-bodied and velvety tannins. — 6 months ago

Ryan Peterson

10

Wow wow wow! Great taste from beginning to end. Has a sweet taste. Has a kick at 18% alcohol content. Goes well with chocolate. — 7 months ago

Mark Mannebach

9.3

Bright red fruit of boysenberry & currant with smooth finish with some wet stone. — 3 months ago

Steve Ambrusko

8.9

Tart and fruity at the same time, pairs well with pasta & red sauce, especially if spicy/meat sauce. — 4 months ago

Michael Chelus

8.9

Cherry, raspberry preserves, currant, blackberry, vanilla, mossy earth and oak. Full-bodied and moderate tannins. — 7 months ago

Michael Chelus

9.2

Black cherry, raspberry preserves, currant, plum, mossy earth and oak. Full-bodied and soft tannins. — 9 months ago

Steve Ambrusko

9.2

Wine that makes you want to curl up in the glass. Well balanced fruity and earthy, raspberry/currant. Yum! — 4 months ago

Steve Ambrusko

8.9

Fantastic — 5 months ago

Donald Williams

9.3

Didn’t know they grew Cabernet Sauvignon this good on the Niagara Escarpment. — 6 months ago

with Bonnie